{"product_id":"yum-yum-cha-lets-eat-dim-sum-in-hawaiʻi","title":"Yum Yum Cha - Let's Eat Dim Sum in Hawaiʻi","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMuriel Miura with Lynette Lo Tom\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHardcover, 224 pp.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGoing for dim sum, known as yum cha in Cantonese, is a favorite culinary outing in Hawai‘i when all tastes can be \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003esatisfied among dozens of small \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eplates that are shared and enjoyed with family and friends. It’s the perfect way to sample beautifully presented bites of food that are steamed, pan-fried, deep-fried, rolled, and wrapped.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYum Yum Cha: Let’s Eat Dim Sum in Hawai‘i \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ehas over 100 recipes that duplicate what you \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ecan order in restaurants serving dim sum or shops and bakeries \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003especializing in dim sum in the \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eIslands. Included are delicious favorites such as pork hash bites (siu mai), shrimp in translucent wheat starch wrap (har gao), steamed then pan-fried turnip cake (lo bak go) and tender steamed pork spareribs in fermented black bean sauce (dow see pai gwat).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere are also recipes for both steamed and baked barbecued \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003epork buns (char siu bao) \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eincluding their substitute fillings. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOther succulent Top 10 Hawai‘i Favorites dishes are bean curd wraps (sin chet guen) and chicken feet. And of course there is the most popular dim sum dessert, the small custard tart (dan tat).\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhat you may have thought was complicated cooking or preparation is clearly explained so you can prepare the Islands’ favorite dim sum dishes for family and friends.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Islander","offers":[{"title":"Hardcover","offer_id":41873298784422,"sku":"9781949307290","price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0465\/5765\/9302\/products\/ScreenShot2021-10-22at8.27.42PM.png?v=1639187668","url":"https:\/\/na-mea-hawai-i.myshopify.com\/products\/yum-yum-cha-lets-eat-dim-sum-in-hawai%ca%bbi","provider":"Hawaiian Council dba Nā Mea Hawaiʻi","version":"1.0","type":"link"}